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The influence of phytochemical composition and resulting sensory attributes on preference for salad rocket (Eruca sativa) accessions by consumers of varying TAS2R38 diplotype (2017)

First Author: Bell L

Attributed to: Smart breeding for salad rocket funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.foodchem.2016.11.153

PubMed Identifier: 28041559

Publication URI: http://europepmc.org/abstract/MED/28041559

Type: Journal Article/Review

Parent Publication: Food Chemistry

ISSN: 0308-8146