Shaping taste (2016)

First Author: Velasco C
Attributed to:  Rethinking the Senses: Uniting the Philosophy and Neuroscience of Perception funded by AHRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.15761/ifnm.1000139

Publication URI: http://dx.doi.org/10.15761/ifnm.1000139

Type: Journal Article/Review

Parent Publication: Integrative Food, Nutrition and Metabolism

Issue: 1