Component analysis of nutritionally rich chloroplasts: recovery from conventional and unconventional green plant species. (2017)
Attributed to:
EPSRC Centre for Innovative Manufacturing in Food
funded by
EPSRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1007/s13197-017-2711-8
PubMed Identifier: 28928514
Publication URI: http://europepmc.org/abstract/MED/28928514
Type: Journal Article/Review
Volume: 54
Parent Publication: Journal of food science and technology
Issue: 9
ISSN: 0022-1155