Identifying dietary differences between Scotland and England: a rapid review of the literature. (2017)

First Author: Chambers S
Attributed to:  Complexity in Health Improvement funded by MRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1017/S1368980017001380

PubMed Identifier: 28724456

Publication URI: http://europepmc.org/abstract/MED/28724456

Type: Journal Article/Review

Volume: 20

Parent Publication: Public health nutrition

Issue: 14

ISSN: 1368-9800