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How does dose impact on the severity of food-induced allergic reactions, and can this improve risk assessment for allergenic foods?: Report from an ILSI Europe Food Allergy Task Force Expert Group and Workshop. (2018)

First Author: Dubois AEJ

Attributed to: Mechanisms underlying the physiological and cellular response to food allergen challenge in human subjects with peanut allergy funded by MRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1111/all.13405

PubMed Identifier: 29331070

Publication URI: http://europepmc.org/abstract/MED/29331070

Type: Journal Article/Review

Volume: 73

Parent Publication: Allergy

Issue: 7

ISSN: 0105-4538