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Plant genetic resources for food and agriculture: opportunities and challenges emerging from the science and information technology revolution. (2018)

First Author: Halewood M
Attributed to:  Wheat Genomics for Sustainable Agriculture funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1111/nph.14993

PubMed Identifier: 29359808

Publication URI: http://europepmc.org/abstract/MED/29359808

Type: Journal Article/Review

Volume: 217

Parent Publication: The New phytologist

Issue: 4

ISSN: 0028-646X