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Development and characterization of wheat lines with increased levels of arabinoxylan (2017)

First Author: Tremmel-Bede K

Attributed to: DFW - Designing Future Wheat - Work package 2 (WP2) - Added value and resilience funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1007/s10681-017-2066-2

Publication URI: http://dx.doi.org/10.1007/s10681-017-2066-2

Type: Journal Article/Review

Parent Publication: Euphytica

Issue: 12