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The agronomic performance and nutritional content of oat and barley varieties grown in a northern maritime environment depends on variety and growing conditions (2017)

First Author: Chappell A

Attributed to: Optimising oat yield and quality to deliver sustainable production and economic impact (Opti-Oat) funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.jcs.2017.01.005

Publication URI: http://dx.doi.org/10.1016/j.jcs.2017.01.005

Type: Journal Article/Review

Parent Publication: Journal of Cereal Science