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Characterization of the Microbiome along the Gastrointestinal Tract of Growing Turkeys. (2017)

First Author: Wilkinson TJ

Attributed to: Harnessing new technologies for sustainable oat production and utilisation funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.3389/fmicb.2017.01089

PubMed Identifier: 28690591

Publication URI: http://europepmc.org/abstract/MED/28690591

Type: Journal Article/Review

Volume: 8

Parent Publication: Frontiers in microbiology

ISSN: 1664-302X