Interval-valued sensory evaluation for customized beverage product formulation and continuous manufacturing (2017)

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1109/FUZZ-IEEE.2017.8015695

Publication URI: http://dx.doi.org/10.1109/FUZZ-IEEE.2017.8015695

Type: Conference/Paper/Proceeding/Abstract

ISSN: 10987584