Touch-flavor transference: Assessing the effect of packaging weight on gustatory evaluations, desire for food and beverages, and willingness to pay. (2017)

First Author: Kampfer K
Attributed to:  Rethinking the Senses: Uniting the Philosophy and Neuroscience of Perception funded by AHRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1371/journal.pone.0186121

PubMed Identifier: 29020078

Publication URI: http://europepmc.org/abstract/MED/29020078

Type: Journal Article/Review

Volume: 12

Parent Publication: PloS one

Issue: 10

ISSN: 1932-6203