A New Feedstock for High Viscosity Jetting Food (2018)
Attributed to:
EPSRC Centre for Innovative Manufacturing in Food
funded by
EPSRC
Abstract
No abstract provided
Bibliographic Information
Publication URI: https://link.springer.com/content/pdf/10.1007/s11483-018-9523-x.pdf
Type: Journal Article/Review
Volume: 13
Parent Publication: Food Biophysics (online)