Tobacco, Alcohol, and Processed Food Industries - Why Do Public Health Practitioners View Them So Differently? (2016)
Attributed to:
The policy challenges of tobacco control: Implications for public and global health
funded by
ESRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.3389/fpubh.2016.00064
PubMed Identifier: 27148511
Publication URI: http://europepmc.org/abstract/MED/27148511
Type: Journal Article/Review
Volume: 4
Parent Publication: Frontiers in public health
ISSN: 2296-2565