The Dietary Total-Fat Content Affects the In Vivo Circulating C15:0 and C17:0 Fatty Acid Levels Independently. (2018)

First Author: Jenkins B

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.3390/nu10111646

PubMed Identifier: 30400275

Publication URI: http://europepmc.org/abstract/MED/30400275

Type: Journal Article/Review

Volume: 10

Parent Publication: Nutrients

Issue: 11

ISSN: 2072-6643