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Effect of purification of galactooligosaccharides derived from lactulose with Saccharomyces cerevisiae on their capacity to bind immune cell receptor Dectin-2. (2019)

First Author: Young ID

Attributed to: Understanding the mechanism by which food polysaccharides modulate gut immunity funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.foodres.2018.07.039

PubMed Identifier: 30599920

Publication URI: http://europepmc.org/abstract/MED/30599920

Type: Journal Article/Review

Volume: 115

Parent Publication: Food research international (Ottawa, Ont.)

ISSN: 0963-9969