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Mechanisms of starch digestion by a-amylase-Structural basis for kinetic properties. (2017)

First Author: Dhital S

Attributed to: Modification of carbohydrate quality in cereals and its consequences for digestion and metabolism funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1080/10408398.2014.922043

PubMed Identifier: 25751598

Publication URI: http://europepmc.org/abstract/MED/25751598

Type: Journal Article/Review

Volume: 57

Parent Publication: Critical reviews in food science and nutrition

Issue: 5

ISSN: 1040-8398