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Visual perceptions of portion size normality and intended food consumption: A norm range model. (2019)

First Author: Haynes A

Attributed to: Portion Size & Energy Intake: A key nutritional concept we must now understand to address obesity funded by MRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.foodqual.2018.10.003

PubMed Identifier: 30828136

Publication URI: http://europepmc.org/abstract/MED/30828136

Type: Journal Article/Review

Volume: 72

Parent Publication: Food quality and preference

ISSN: 0950-3293