Lettuce be happy: A longitudinal UK study on the relationship between fruit and vegetable consumption and well-being. (2019)

First Author: Ocean N
Attributed to:  IKnowFood: Integrating Knowledge for Food Systems Resilience funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.socscimed.2018.12.017

PubMed Identifier: 30626498

Publication URI: http://europepmc.org/abstract/MED/30626498

Type: Journal Article/Review

Volume: 222

Parent Publication: Social science & medicine (1982)

ISSN: 0277-9536