Understanding the role of bitter taste perception in coffee, tea and alcohol consumption through Mendelian randomization. (2018)

First Author: Ong JS

Attributed to: UK Biobank (core renewal) funded by MRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1038/s41598-018-34713-z

PubMed Identifier: 30442986

Publication URI: http://europepmc.org/abstract/MED/30442986

Type: Journal Article/Review

Volume: 8

Parent Publication: Scientific reports

Issue: 1

ISSN: 2045-2322