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Draft reports from the Scientific Advisory Committe for Nutrition and the World Health Organisation concur in endorsing the dietary guideline to restrict intake of saturated fat (2018)

First Author: Antoni R

Attributed to: Mechanisms to Explain Variation in Serum Low Density Lipoprotein Cholesterol Response to Dietary Saturated Fat funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Publication URI: https://www.nutrition.org.uk/aboutbnf/whatwedo/nutritionbulletin.html

Type: Journal Article/Review

Volume: 43

Parent Publication: British Nutrition Foundation's (BNF) Nutrition Bulletin