The Mouth-Gut-Brain model: An interdisciplinary approach to facilitate reformulation of reduced fat products (2019)
Attributed to:
The Mouth - Gut - Brain Model
funded by
BBSRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1111/nbu.12392
Publication URI: http://dx.doi.org/10.1111/nbu.12392
Type: Journal Article/Review
Parent Publication: Nutrition Bulletin
Issue: 3