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Carbon for nutrient exchange between arbuscular mycorrhizal fungi and wheat varies according to cultivar and changes in atmospheric carbon dioxide concentration. (2020)

First Author: Thirkell TJ

Attributed to: Interactions between crops, arbuscular mycorrhizal fungi and atmospheric CO2 funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1111/gcb.14851

PubMed Identifier: 31645088

Publication URI: http://europepmc.org/abstract/MED/31645088

Type: Journal Article/Review

Volume: 26

Parent Publication: Global change biology

Issue: 3

ISSN: 1354-1013