Carbon for nutrient exchange between arbuscular mycorrhizal fungi and wheat varies according to cultivar and changes in atmospheric carbon dioxide concentration. (2020)
Attributed to:
Interactions between crops, arbuscular mycorrhizal fungi and atmospheric CO2
funded by
BBSRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1111/gcb.14851
PubMed Identifier: 31645088
Publication URI: http://europepmc.org/abstract/MED/31645088
Type: Journal Article/Review
Volume: 26
Parent Publication: Global change biology
Issue: 3
ISSN: 1354-1013