Improving Rice Dietary Fibre Content and Composition for Human Health. (2019)

First Author: Lovegrove A
Attributed to:  Enhanced Rice quality for Health (EnRicH) funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.3177/jnsv.65.s48

PubMed Identifier: 31619645

Publication URI: http://europepmc.org/abstract/MED/31619645

Type: Journal Article/Review

Volume: 65

Parent Publication: Journal of nutritional science and vitaminology

Issue: Supplement

ISSN: 0301-4800