Risks of ischaemic heart disease and stroke in meat eaters, fish eaters, and vegetarians over 18 years of follow-up: results from the prospective EPIC-Oxford study. (2019)

First Author: Tong TYN
Attributed to:  The Million Women Study funded by MRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1136/bmj.l4897

PubMed Identifier: 31484644

Publication URI: http://europepmc.org/abstract/MED/31484644

Type: Journal Article/Review

Volume: 366

Parent Publication: BMJ (Clinical research ed.)

ISSN: 0959-8138