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Writing food and food memories in Turkish- German literature by Renan Demirkan, Hatice Akyün and Emine Sevgi Özdamar

Abstract

No abstract provided

Bibliographic Information

Type: Book Chapter

Book Title: In book: Memory and Postcolonial Studies: Synergies and New Directions (2019)

Page Reference: 335-359

ISBN: 1788744780