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Mutation of the d-hordein gene by RNA-guided Cas9 targeted editing reducing the grain size and changing grain compositions in barley. (2020)

First Author: Yang Q

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.foodchem.2019.125892

PubMed Identifier: 31791724

Publication URI: http://europepmc.org/abstract/MED/31791724

Type: Journal Article/Review

Volume: 311

Parent Publication: Food chemistry

ISSN: 0308-8146