Shifts in national land use and food production in Great Britain after a climate tipping point (2020)
Attributed to:
Negative Emission Technologies and the food-energy-water-neXus (NETX)
funded by
EPSRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1038/s43016-019-0011-3
Publication URI: http://dx.doi.org/10.1038/s43016-019-0011-3
Type: Journal Article/Review
Parent Publication: Nature Food
Issue: 1