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Specific IgE as the best predictor of the outcome of challenges to baked milk and baked egg. (2020)

First Author: De Boer R

Attributed to: BIOMARKERS AND MECHANISMS OF FOOD ALLERGY AND ORAL TOLERANCE IN IgE-SENSITISED CHILDREN funded by MRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.jaip.2019.10.039

PubMed Identifier: 31726233

Publication URI: http://europepmc.org/abstract/MED/31726233

Type: Journal Article/Review

Volume: 8

Parent Publication: The journal of allergy and clinical immunology. In practice

Issue: 4