Specific IgE as the best predictor of the outcome of challenges to baked milk and baked egg. (2020)
Attributed to:
BIOMARKERS AND MECHANISMS OF FOOD ALLERGY AND ORAL TOLERANCE IN IgE-SENSITISED CHILDREN
funded by
MRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1016/j.jaip.2019.10.039
PubMed Identifier: 31726233
Publication URI: http://europepmc.org/abstract/MED/31726233
Type: Journal Article/Review
Volume: 8
Parent Publication: The journal of allergy and clinical immunology. In practice
Issue: 4