Consumption of Stilbenes and Flavonoids is Linked to Reduced Risk of Obesity Independently of Fiber Intake. (2020)

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.3390/nu12061871

PubMed Identifier: 32585900

Publication URI: http://europepmc.org/abstract/MED/32585900

Type: Journal Article/Review

Volume: 12

Parent Publication: Nutrients

Issue: 6

ISSN: 2072-6643