Consumer perception of food variety in the UK: an exploratory mixed-methods analysis. (2020)
Attributed to:
Understanding and Combatting the Effects of Food Variety in the "Hypermodern" Food Environment.
funded by
ESRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1186/s12889-020-09548-x
PubMed Identifier: 32972376
Publication URI: http://europepmc.org/abstract/MED/32972376
Type: Journal Article/Review
Volume: 20
Parent Publication: BMC public health
Issue: 1
ISSN: 1471-2458