Vulnerability of the United Kingdom's food supply chains exposed by COVID-19. (2020)

First Author: Garnett P
Attributed to:  IKnowFood: Integrating Knowledge for Food Systems Resilience funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1038/s43016-020-0097-7

PubMed Identifier: 37128087

Publication URI: http://europepmc.org/abstract/MED/37128087

Type: Journal Article/Review

Volume: 1

Parent Publication: Nature food

Issue: 6

ISSN: 2662-1355