Controlling the properties of the micellar and gel phase by varying the counterion in functionalised-dipeptide systems. (2020)
Attributed to:
University of Bristol - Equipment Account
funded by
EPSRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1039/d0cc01252a
PubMed Identifier: 32162644
Publication URI: http://europepmc.org/abstract/MED/32162644
Type: Journal Article/Review
Volume: 56
Parent Publication: Chemical communications (Cambridge, England)
Issue: 29
ISSN: 1359-7345