Epicutaneous sensitization in the development of food allergy: What is the evidence and how can this be prevented? (2020)
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1111/all.14304
PubMed Identifier: 32249942
Publication URI: http://europepmc.org/abstract/MED/32249942
Type: Journal Article/Review
Volume: 75
Parent Publication: Allergy
Issue: 9
ISSN: 0105-4538