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Inflation spike and falling product variety during the Great Lockdown (2020)

First Author: O'Connell M

Attributed to: The impact of the COVID-19 crisis on nutrition funded by COVID

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1920/bn.ifs.2020.bn0292

Publication URI: http://dx.doi.org/10.1920/bn.ifs.2020.bn0292

Type: Working Paper