A stochastic approach for modelling the effects of temperature on the growth rate of Bacillus cereus sensu lato. (2021)

First Author: Le Marc Y
Attributed to:  International Centre for Infrastructure Futures (ICIF) funded by EPSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.2478/ijcss-2020-0009 |

Publication URI: http://dx.doi.org/10.2478/ijcss-2020-0009 |

Type: Journal Article/Review

Volume: 349

Parent Publication: International journal of food microbiology

ISSN: 0168-1605