Investigating the biomolecular interactions between model proteins and glycine betaine surfactant with reference to the stabilization of emulsions and antimicrobial properties. (2020)
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1016/j.colsurfb.2020.111226
PubMed Identifier: 32623332
Publication URI: http://europepmc.org/abstract/MED/32623332
Type: Journal Article/Review
Volume: 194
Parent Publication: Colloids and surfaces. B, Biointerfaces
ISSN: 0927-7765