Spatialised Method for Analysing the impact of Food
Attributed to:
The Moveable NEXUS: Design-led Sustainable Water, Food and Energy Management within the New Boundary
funded by
ESRC
Abstract
No abstract provided
Bibliographic Information
Publication URI: https://www.springer.com/gp/book/9783030619763
Type: Book Chapter
Edition: 1
Book Title: TransFEWmation: Towards Design-led Food-Energy-Water Systems for Future Urbanisation (2021)
Page Reference: 107-124
ISBN: 978-3-030-61976-3