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Prediction of intramuscular fat in lamb by visible and near-infrared spectroscopy in an abattoir environment. (2021)

First Author: Lambe NR

Attributed to: 16AGRITECHCAT5: Carcass trait phenotype feedback for genomic selection in sheep funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.meatsci.2020.108286

PubMed Identifier: 32871540

Publication URI: http://europepmc.org/abstract/MED/32871540

Type: Journal Article/Review

Volume: 171

Parent Publication: Meat science

ISSN: 0309-1740