A mutation in a starch branching enzyme gene alters starch assembly in Pisum sativum L. (pea) and improves glucose homeostasis in humans (2020)
Attributed to:
Using crop genetics to understand the importance of dietary resistant starches for maintaining healthy glucose homeostasis
funded by
BBSRC
Abstract
No abstract provided
Bibliographic Information
Publication URI: https://doi.org/10.1038/s43016-020-00159-8
Type: Journal Article/Review
Volume: 1
Parent Publication: Nature Food