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Altered smell and taste: anosmia, parosmia and the impact of long Covid-19 (2020)

First Author: Burges Watson D

Attributed to: AHRC Leadership Fellow for Science in Culture Theme - Application for Renewal funded by AHRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1101/2020.11.26.20239152

Publication URI: http://dx.doi.org/10.1101/2020.11.26.20239152

Type: Preprint