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Plant-based production can result in covalent cross-linking of proteins. (2021)

First Author: Castells-Graells R

Attributed to: Enhanced Research Capacity funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1111/pbi.13598

PubMed Identifier: 33834594

Publication URI: http://europepmc.org/abstract/MED/33834594

Type: Journal Article/Review

Volume: 19

Parent Publication: Plant biotechnology journal

Issue: 6

ISSN: 1467-7644