Conservation Agriculture Affects Grain and Nutrient Yields of Maize (Zea Mays L.) and Can Impact Food and Nutrition Security in Sub-Saharan Africa. (2021)
Attributed to:
GCRF-AFRICAP - Agricultural and Food-system Resilience: Increasing Capacity and Advising Policy
funded by
UKRI
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.3389/fnut.2021.804663
PubMed Identifier: 35155522
Publication URI: http://europepmc.org/abstract/MED/35155522
Type: Journal Article/Review
Volume: 8
Parent Publication: Frontiers in nutrition
ISSN: 2296-861X