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Not eating is a loss: How familiarity influences local food consumption (2022)

First Author: Xu Y

Attributed to: Sustainable Consumption, the Middle Classes and Agri-food Ethics in the Global South funded by ESRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.tourman.2021.104479

Publication URI: http://dx.doi.org/10.1016/j.tourman.2021.104479

Type: Journal Article/Review

Parent Publication: Tourism Management