Not eating is a loss: How familiarity influences local food consumption (2022)
Attributed to:
Sustainable Consumption, the Middle Classes and Agri-food Ethics in the Global South
funded by
ESRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1016/j.tourman.2021.104479
Publication URI: http://dx.doi.org/10.1016/j.tourman.2021.104479
Type: Journal Article/Review
Parent Publication: Tourism Management