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"We used to get food from the garden." Understanding changing practices of local food production and consumption in small island states. (2021)

First Author: Guell C

Attributed to: Developing theory and methods for evaluating the impact of community food initiatives on NCD risk, social and economic wellbeing and the environment. funded by GCRF

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.socscimed.2021.114214

PubMed Identifier: 34274709

Publication URI: http://europepmc.org/abstract/MED/34274709

Type: Journal Article/Review

Volume: 284

Parent Publication: Social science & medicine (1982)

ISSN: 0277-9536