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Soil, senescence and exudate utilisation: characterisation of the Paragon var. spring bread wheat root microbiome. (2021)

First Author: Prudence SM

Attributed to: Streptomyces bacteria: Antibiotic production in the wheat endosphere funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1186/s40793-021-00381-2

PubMed Identifier: 34154664

Publication URI: http://europepmc.org/abstract/MED/34154664

Type: Journal Article/Review

Volume: 16

Parent Publication: Environmental microbiome

Issue: 1

ISSN: 2524-6372