Soil, senescence and exudate utilisation: characterisation of the Paragon var. spring bread wheat root microbiome (2021)
Attributed to:
Streptomyces bacteria: Antibiotic production in the wheat endosphere
funded by
BBSRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1186/s40793-021-00381-2
PubMed Identifier: 34154664
Publication URI: http://europepmc.org/abstract/MED/34154664
Type: Journal Article/Review
Parent Publication: Environmental Microbiome
Issue: 1
ISSN: 2524-6372