Consumption of coffee and tea and risk of developing stroke, dementia, and poststroke dementia: A cohort study in the UK Biobank. (2021)
Attributed to:
UK Biobank (core renewal)
funded by
MRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1371/journal.pmed.1003830
PubMed Identifier: 34784347
Publication URI: http://europepmc.org/abstract/MED/34784347
Type: Journal Article/Review
Volume: 18
Parent Publication: PLoS medicine
Issue: 11
ISSN: 1549-1277